Efficient food

Economics and resource-efficiency of food production

2019-04-15 — 2023-10-20

Wherein the resilience of global food systems and the prospects for resource‑efficient alternatives, such as alternative proteins, and the implications of disaster‑era distribution failures are examined.

catastrophe
economics
incentive mechanisms
life
sustainability
wonk
Figure 1

Placeholder for considering resilient and resource-efficient feeding of the world. See also our eating disorder.

1 Incoming